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Chef Boyardee Ravioli |
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- Number 1 Brand of Canned Pasta*
- 7 of the top 10 selling canned pasta products in the U.S. are Chef BoyardeeŽ brand*
- Chef Boyardee has 98% Brand Awareness**
- Chef Boyardee is a top 10 lunch time favorite!
- Make your kids feel at home with Chef Boyardee
- Chef Boyardee is a top 10 lunch time favorite!
- 45% of families with kids serve it!
- Low percentage of calories from fat-all products under 30%
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* IRI Rank Report current 52 weeks ending Feb 2006
** IPSOS/ASIS Feb 2006 |
| Product Facts |
- Shelf Life = 24 months
- Case Dimensions (L x W x H) = 18.375 x 12.5 x 7.25
- Case Cube (Cu ft) = 0.974
- Pattern Tie x High = Total - 8 x 6 = 48
- Case Wt. (lbs): 45.50 lbs
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| Specs/Nutritional Information |
64144-81060 - CHEF BOYARDEE BEEF RAVIOLI IN TOMATO & MEAT SAUCE
Product shall be canned ravioli: premium beef filled protein-fortified ravioli pies in a tomato and meat
sauce. The product shall be of good color, flavor, consistency and overall quality. About 8 grams of fat per 1-cup serving. A 1-cup serving (9 pies) provides 2 bread equivalents and 3/8 vegetable.
Yield: about 72 1-cup servings per 6/ #10 case. Chef Boyardee only - 64144-81060.
64144-81150 - CHEF BOYARDEE MINI RAVIOLI IN TOMATO & MEAT SAUCE
Product shall be canned mini ravioli: Premium beef ravioli filled mini ravioli pies; tomato & meat sauce.
About 8 grams of fat per 1-cup serving. 1-cup to provide 2 bread and 1/4 cup vegetable equivalents per
serving. Yield: about 72 1-cup servings per 6/ #10 cans per case. Chef Boyardee only - 64144-81150.
64144-81170 - CHEF BOYARDEE CHEESE RAVIOLI
Product shall be canned ravioli: premium cheddar and romano cheese filled ravioli pies in a tomato sauce.
The product shall be of good color, flavor, consistency and overall quality. About 3.5 grams of fat per 1-cup
serving. A 1-cup serving shall provide 1/4 cup vegetable and 2 bread equivalents. Yield: about 72 1-cup
servings per 6/ #10 cans per case. Chef Boyardee only 64144-81170.
64144-81430 - CHEF BOYARDEE BEEF RAVIOLI CHEF SPECIAL
Product shall be canned ravioli: premium beef filled protein-fortified ravioli pies. About 3.5 grams of fat
per 1 cup serving. The product shall be of good color, flavor, consistency and overall quality. One serving
(9 pies) shall yield 2 bread and 1/4 cup vegetable servings. Case pack shall equal 6/ #10 cans per case.
Chef Boyardee only - 64144-81430.
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Code |
Size |
Pack |
Serv
per case |
CN Label |
Meal Plan
Component |
Cal |
Fat |
Sat Fat |
Trans Fat |
Chol |
Sod |
Carb |
Fib |
Prot |
Vit A |
Vit C |
Calc |
Iron |
%cal |
Chef Boyardee |
(oz) or # pies |
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|
|
Bread |
M/MA |
Veg |
|
g |
g |
g |
mg |
mg |
g |
g |
g |
% |
% |
% |
% |
from
fat |
Beef Ravioli |
64144-81060 |
9 pies
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6/#10 |
72 |
NO |
2 |
0 |
3/8 |
270 |
9 |
3.5 |
0 |
20 |
760 |
40 |
4 |
8 |
2 |
0 |
2 |
10 |
30 |
Mini Ravioli |
64144-81150 |
15 pies |
6/#10 |
72 |
NO |
2 |
0 |
1/4 |
250 |
9 |
4 |
0 |
20 |
1050 |
32 |
3 |
9 |
8 |
0 |
2 |
10 |
32 |
Cheese Ravioli |
64144-81170 |
9 pies
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6/#10 |
72 |
NO |
2 |
0 |
1/4 |
200 |
3.5 |
2 |
0 |
10 |
1090 |
35 |
3 |
7 |
25 |
0 |
8 |
10 |
16 |
Beef Ravioli Chef Special |
64144-81430 |
9 pies
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6/#10 |
72 |
NO |
2 |
0 |
1/4 |
230 |
3.5 |
1.5 |
0 |
10 |
1200 |
42 |
3 |
6 |
10 |
0 |
2 |
10 |
14 |
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| Handling/Preparation |
Cooking Instructions
Convection Oven:
- Empty Beef Ravioli in Meat Sauce into a half-size steam table pan and cover tightly with aluminum foil or use plastic wrap for steamer application
- Steam in pressure or convection oven at 350°F for approximately 30 minutes until serving temperature of 160°F is obtained
Conventional Oven:
- Empty Beef Ravioli in Meat Sauce into a half-size steam table pan and cover with aluminum foil
- Bake in preheated 400°F conventional oven for approximately 50-55 minutes until serving temperature of 160°F is obtained
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| Ordering/Shipping |
| Item # |
Variety |
Case pack |
Wt.
oz |
Case Dimensions Inches |
Case
cu. ft. |
Case lbs |
Pattern
Tie x High |
| 64144-81060 |
Beef Ravioli |
6/#10 |
9 pies |
18.375 x 12.5 x 7.25 |
0.974 |
45.50 |
8 x 6 = 48 |
| 64144-81150 |
Mini Ravioli |
6/#10 |
15 pies |
18.375 x 12.5 x 7.25 |
0.974 |
45.50 |
8 x 6 = 48 |
| 64144-81170 |
Cheese Ravioli |
6/#10 |
9 pies |
18.375 x 12.5 x 7.25 |
0.974 |
45.50 |
8 x 6 = 48 |
| 64144-81430 |
Beef Ravioli Chef Special |
6/#10 |
9 pies |
18.375 x 12.5 x 7.25 |
0.974 |
45.50 |
8 x 6 = 48 |
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To order, contact your ConAgra Foods Culinary Products representative.
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