Specialty Cuts
You profit more from french fries than from any other food item on the menu. Lamb Weston
brand Specialty Cuts can build profits even more.
Menuing a specialty cut does not require any additional equipment or added labor costs.
As your main fry offering, or as a second fry, customers are willing to pay a premium price
for a specialty cut, adding even more to your bottomline. Plus, the innovative shapes of
specialty cut fries, like Twisters® and CrissCuts® go beyond just adding novelty to your
menu. They actually "capture" more space than regular fries, filling the same size serving
container with less weight. Their increased yield translates to a greater number of servings
per pound. And more servings per pound means more profit for you.
Choose from uncoated, coated and seasoned QQQ's®, Twister® Fries, CrissCut® Fries,
WaveLength Fries®, Wedge Cuts, Swirl Chips®, Oven Roasted Products and more.
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No Trans Fat
