Product Listing

• Blend of chili and melted cheeses, wrapped in a soft tortilla shell and smothered with a second layer of cheese.
• CN Labeled:  2 bread servings and 2 meat/meat alternate servings
• 1 Whole Grain serving, Made with over 50% whole grain flour.
• Good source of fiber with 4 grams in every serving
• Menu as a vegetarian option
• Utilize your commodity cheese
• Cut in half for a great breakfast offering
• Kid approved*:
• “I like the taste and the size. The cheese is perfect! Two thumbs up!”
• “I like the filling very much. It is a nice quantity and not too spicy. The tortilla is perfectly done.”

*Consumer test conducted in June 2007

• Shelf Life = 9 months
• Case Dimensions (L x W x H) = 18.3125 x 14.3125 x 8.625
• Case Cube (Cu ft) = 1.31
• Pattern Tie x High = Total – 6 x 7 = 42 cases
• Case Wt. (lbs): 77387-12646 = 21.09 lbs

CN labeled. Minimum portion weight of 4.8 oz. Filling to consist of a chili seasoned sauce, textured vegetable protein, low moisture part skim mozzarella cheese and yellow substitute cheese.  Primary flour source of tortilla is whole wheat. Whole wheat flour must be Ultragrain® Brand. Pizza must contain 2 bread servings (one WHOLE GRAIN serving) and 2 Meat/Meat Alt. Minimum of 300 calories.  No more than 11g of Fat (33% calories from fat), 9% saturated fat, 4 gr of fiber, no more than 670mg of sodium. Zero trans fat. Bulk packed 60, 4.8 oz. portions per case. The Max only – 77387-12646.

Note: Due to oven variances, cooking times and temperatures may require adjustment. Product must be cooked until internal temperature reachess a minimum of 160°F. Refrigerate or discard any unused portion.
Convection Oven
Preheat oven to 350°F. Bake on parchment lined pan 14 - 18 minutes.
Conventional Oven
Preheat oven to 375°F. Bake on parchment lined pan 14 - 18 minutes.

Tortilla (Flour Blend [Whole Wheat Flour, Enriched Wheat Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Soy Flour], Water, Soybean Oil, Salt, Wheat Gluten, Guar Gum, Dough Conditioners [Wheat Flour, Salt, Soy Oil, L-Cysteine, Ascorbic Acid, Enzyme], Baking Powder [Sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate], Turmeric, Paprika Annatto Blend [Natural Extractives of Annatto Seeds and Paprika with Mono-, Di-, and Triglycerides, Soybean and/or Canola Oil, Other Natural Flavors, Tocopherol, Potassium Hydroxide]). Chili Cheese Filling (Water, Textured Vegetable Protein [Soy Protein Concentrate, Caramel Color [Contains Sulfite], Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantonthenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], Cyanocobalamin [B12]], Enchilada/Taco Sauce Seasoning Mix [Tomato Powder, Modified Food Starch, Partially Hydrogenated Soybean Oil, Maltodextrin, Salt, Chili Powder, Sodium Diacetate, Spices, Onion, Garlic, Silicon Dioxide, Paprika, Xanthan Gum, Disodium Inosinate, Spice Extractives], Shredded Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Shredded Mild Cheddar Flavored Mozzarella Cheese Substitute (Water, Oil [Soybean Oil, Partially Hydrogenated Soybean Oil with Citric Acid], Casein, Milk Protein Concentrate, Modified Food Starch, Contains 2% or Less of The Following: Sodium Aluminum Phosphate, Salt, Cheddar Cheese Flavor [Cheddar, Blue and Semi-soft Cheese [Pasturized Milk, Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid], Lactic Acid, Mozzarella Cheese Type Flavor [Cheese [Milk, Culture, Rennet, Salt], Milk Solids, Disodium Phosphate], Disodium Phosphate, Sorbic Acid, Paprika Annatto Blend [Natural Extractives of Annatto Seeds and Paprika with Mono, Di-, and Triglycerides, Soybean and/or Canola Oil, Other Natural Flavors, Tocopherol, and Potassium Hydroxide], Nutrient Blend [Magnesium Oxide, Zinc Oxide, Calcium Panothenate, Riboflavin and Vitamin B-12], Vitamin A Palmitate), Modified Food Starch. Shredded Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes). Shredded Mild Cheddar Flavored Mozzarella Cheese Substitute (Water, Oil [Soybean Oil, Partially Hydrogenated Soybean Oil with Citric Acid], Casein, Milk Protein Concentrate, Modified Food Starch, Contains 2% or Less of The Following: Sodium Aluminum Phosphate, Salt, Cheddar Cheese Flavor [Cheddar, Blue and Semi-soft Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Whey, Salt, Citric Acid], Lactic Acid, Mozzarella Cheese Type Flavor [Cheese [Milk, Culture, Rennet, Salt], Milk Solids, Disodium Phosphate], Disodium Phosphate, Sorbic Acid, Paprika Annatto Blend [Natural Extractives of Annatto Seeds and Paprika with Mono, Di-, and Triglycerides, Soybean and/or Canola Oil, Other Natural Flavors, Tocopherol, and Potassium Hydroxide], Nutrient Blend [Magnesium Oxide, Zinc Oxide, Calcium Panothenate, Riboflavin and Vitamin B-12], Vitamin A Palmitate). Contains Less Than 0.01% of the Following: Releasing Agent (Water, Mono and Diglycerides, Polysorbate 60 and Soy Lecithin, Acetic Acid, Citric Acid, Potassium Sorbate, Propyl Gallate, Sodium Benzoate and Polydimethylsiloxane). Cellulose Gum, Soybean Oil, Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). CONTAINS: MILK, WHEAT AND SOY.