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The Max Stuffed Crust 100% Mozzarella Pizza Pepperoni |
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- Whole grain product-primary flour source is WHOLE WHEAT!
- The Max Whole Grain pizzas are made with Ultragrain®, a proprietary whole wheat flour with the taste and texture similar to white flour but with all the goodness and nutrition of whole wheat flour!
- CN approved: 3.25 bread servings (1.5 WHOLE GRAIN servings), 2 meat/meat alternates and 1/8 cup vegetable, Competition only has 3 breads.
- Full melt cheese
- Bulk, pre-portioned, pack 72
- Fits 14 to a baking pan or display as a 16" pizza pie and fits 12 to a pan.
- Parchment papers included for Pepperoni only
- Increases participation on main menu and a la carte. Looks like Delivery!
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| Product Facts |
- Shelf Life = 12 months
- Case Dimensions (L x W x H) = 19.125 x 14.75 x 9.375
- Case Cube (Cu ft) = 1.530
- Pattern Tie x High = Total - 6 x 7 = 42
- Case Wt. (lbs):
77387-12616 = 30.88 lbs
77387-12615 = 30.77 lbs
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| Specs/Nutritional Information |
77387-12616 - THE MAX WHOLE GRAIN 100% MOZZARELLA STUFFED CRUST SLICE CHEESE
Frozen wedge pizza, par-baked with full melt cheese. CN labeled, Slice to be 8" from edge to tip and 5" wide. Pizza to be a true triangular wedge. Minimum portion weight of 5.75 oz. Primary Flour source of crust is Whole Wheat flour. Whole wheat flour must be Ultragrain® Brand. Edge and topping to consist of 2.0 oz. of low moisture part skim mozzarella cheese. Pizza must contain 3.25 bread servings, 2 Meat/Meat Alt and 1/8 cup vegetable. Minimum of 360 calories. Packed 72, 5.75 oz.
portions per case. The Max only - 77387-12616.
77387-12615 - THE MAX WHOLE GRAIN 100% MOZZARELLA STUFFED CRUST SLICE PEPPERONI
Frozen wedge pizza, par-baked with full melt cheese. CN labeled, Slice to be 8" from edge to tip and 5" wide. Pizza to be a true triangular wedge. Minimum portion weight of 5.75 oz. Primary Flour source of crust is Whole Wheat flour. Whole wheat flour must be Ultragrain® Brand. Edge and topping to consist of 1.85 oz. of low moisture part skim mozzarella cheese. Pepperoni to be fat reduced, 3 slices, round in shape. Pizza must contain 3.25 bread servings, 2 Meat/Meat Alt and 1/8 cup vegetable. Minimum of 360 calories. Packed 72, 5.75 oz. portions per case. The Max only - 77387-12615.
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| Handling/Preparation (Stuffed Crust 100% Mozzarella Pizza) |
Note: Ovens will vary. Please adjust time and temperature accordingly. Refrigerate or discard any
unused portion. The Max Stuffed Crust Pizza fits 14 to a baking pan or can be displayed as a 16" pizza
pie and fit 12 to a pan.
Convection oven:
Bake at 375°F for 9 to 11 minutes or until internal temperature reaches a minimum of 160°F.
Conventional oven:
Bake at 400°F for 14 to 17 minutes or until internal temperature reaches a minimum of 160°F.
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| Ordering/Shipping |
| Item # |
Variety |
Case pack |
Size inch |
Wt.
oz |
Case Dimensions Inches |
Case cu. ft. |
Case lbs |
Pattern Tie x High |
| 77387-12616 |
Cheese-100% Mozz. |
72 |
Slice
8” x 5” |
5.75 |
19.125 x 14.75 x 9.375 |
1.530 |
30.88 |
6 x 7 = 42 |
| 77387-12615 |
Pep-100% Mozz. |
72 |
Slice
8” x 5” |
5.75 |
19.125 x 14.75 x 9.375 |
1.530 |
30.77 |
6 x 7 = 42 |
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| To order, contact your ConAgra Foods Culinary Products representative. |
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| Pairing Suggestions |
The Max Stuffed Crust Pizza looks like delivery style pizza and is a great product for main menu or a la carte offerings. Or try including The Max Stuffed Crust Pizza in traditional menus like these:
The Max Stuffed Crust Pizza
Coleslaw (1/2 cup)
Orange Smiles (1/2 cup)
1% chocolate/white milk
(This menu provides 3.25 bread credits, 2 meat alternate credits, 1 cup vegetable credit and 1 dairy credit.)
The Max Stuffed Crust Pizza
Curly Fries (1/2 cup)
Mixed Fruit (1/2 cup)
1% chocolate/white milk
(This menu provides 3.25 bread credits, 2 meat alternate credits, 1 cup vegetable credit and 1 dairy credit.)
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