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The Max Whole Grain Real Slice Pizza Cheese |
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- The Max Whole Grain Pizzas are made with UltraGrainŽ, a proprietary whole wheat flour similar to the taste and texture of white flour but with all the goodness and nutrition of whole wheat flour!
- CN approved: 2 Bread servings (one Whole Grain serving), 2 Meat/Meat Alternates and 1/8 c vegetable
- Varieties: Cheese, Pepperoni and Sausage
- Bulk, pre-portioned pack
- Fits 14 to a baking pan or display as a 16" pizza pie and fits 12 to a pan
- Kids love this pizza! At a recent consumer test*, some of the responses from kids were:
- "This is REALLY good and better than our school food."
- "I like everything about it - this pizza is perfect!"
- "I like pizza - and this is the best! I wish it was our school lunch."
* Consumer test conducted January 2005
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| Product Facts |
- Shelf Life = 12 months
- Case Dimensions (L x W x H) = 18.125 x 14.75 x 10.375
- Case Cube (Cu ft) = 1.605
- Pattern Tie x High = Total - 6 x 6 = 36
- Case Wt. (lbs):
77387-12680 = 33.63 lbs
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| Specs/Nutritional Information |
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77387-12680 - THE MAX WHOLE GRAIN REAL SLICE CHEESE
Frozen wedge pizza, par-baked with full melt cheese. CN labeled. Pizza to be a true triangular slice.
Minimum portion weight of 4.67 oz. Topping to consist of low moisture part skim mozzarella cheese
and substitute cheese. Primary flour source of crust is whole wheat. Whole wheat flour must be
UltragrainŽ Brand. Pizza must contain 2 bread servings (one WHOLE GRAIN serving), 2 Meat/Meat Alt and 1/8 cup
vegetable. Minimum of 270 calories. No more than 10g of Fat. Zero Trans fat. Packed 96, 4.67 oz. portions per case.
The Max only - 77387-12680.
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| Handling/Preparation (Real Slice Whole Grain Pizza) |
Note: Ovens will vary so please adjust time and temperature accordingly. Refrigerate or discard
any unused portion. The Max Real Slice fits 14 to a baking pan or can be displayed as a 16" pizza
pie and fits 12 to a pan.
Convection oven:
Bake at 375°F. Bake on parchment lined pan 12 to 15 minutes or until internal temperature
reaches a minimum of 160°F.
Conventional oven:
Bake at 400°F. Bake on parchment lined pan 15 to 18 minutes or until internal temperature
reaches a minimum of 160°F.
Place product on baking sheet as illustrated.
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| Pairing Suggestions |
This great slice makes a taste statement all on its own... or why not try including it in a traditional menu such as this:
The Max Real Slice Pepperoni
Confetti Pasta Salad (1/2 cup)
Chilled Fruit (1/2 cup)
1% chocolate/white milk
(This menu provides 2 bread credits, 2 meat alternates, 1 cup vegetable credit and 1 dairy credit.)
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| To order, contact your ConAgra Foods Culinary Products representative. |
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