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Product Listing

Featured Products

The Max 4 x 6 Pizza

The Max 5" Lunch aRound Pizza

The Max Breakfast Pizzazz Pizza

The Max Pizza Quesadilla

The Max Stuffed Crust 100% Mozzarella Pizza (Slice)

The Max Stuffed Crust Pizza (Slice)

The Max Whole Grain Doublestuff

The Max Whole Grain Real Slice Pizza

The Max Whole Grain Stuffed Crust Pizza

The Max Twisted Edge Whole Grain Pizza

MaxStix 100% Mozzarella Pizza Sticks (Bulk)

MaxStix 100% Mozzarella Pizza Sticks (IW)

MaxStix Pizza Sticks (Bulk)

MaxStix Pizza Sticks (IW)

Whole Grain MaxStix Pizza Sticks

MaxSnax

Whole Grain MaxWraps

Whole Grain Real Slice Pizza Sausage
 

Product Facts
Specs/Nutritional Information
Handling and Preparation
Ingredients
The Max Whole Grain Real Slice Pizza Sausage  
  • The Max Whole Grain Pizzas are made with UltraGrainŽ, a proprietary whole wheat flour similar to the taste and texture of white flour but with all the goodness and nutrition of whole wheat flour!
  • CN approved: 2 Bread servings (one Whole Grain serving), 2 Meat/Meat Alternates and 1/8 c vegetable
  • Bulk, pre-portioned pack
  • Fits 14 to a baking pan or display as a 16" pizza pie and fits 12 to a pan
  • Kids love this pizza! At a recent consumer test*, some of the responses from kids were:
    - "This is REALLY good and better than our school food."
    - "I like everything about it - this pizza is perfect!"
    - "I like pizza - and this is the best! I wish it was our school lunch."

    * Consumer test conducted January 2005

Product Facts
  • Shelf Life = 12 months
  • Case Dimensions (L x W x H) = 18.125 x 14.75 x 10.375
  • Case Cube (Cu ft) = 1.605
  • Pattern Tie x High = Total - 6 x 6 = 36
  • Case Wt. (lbs): 77387-12443 = 35.75 lbs
 
Specs/Nutritional Information
77387-12443- THE MAX WHOLE GRAIN REAL SLICE SAUSAGE
Frozen wedge pizza, par-baked with full melt cheese. CN labeled. Pizza to be a true triangular slice. Minimum portion weight of 4.74 oz. Topping to consist of low moisture part skim mozzarella cheese and substitute cheese. CN mild Sausage. Primary flour source of crust is whole wheat. Whole wheat flour must be UltragrainŽ Brand. Pizza must contain 2 bread servings (one WHOLE GRAIN serving), 2 Meat/Meat Alt and 1/8 cup vegetable. Minimum of 270 calories. No more than 10g of Fat. Zero Trans fat. Packed 96, 4.74 oz portions per case. The Max only - 77387-12443.

 
Handling/Preparation (Real Slice Whole Grain Pizza Sausage)
Note: Ovens will vary so please adjust time and temperature accordingly. Refrigerate or discard any unused portion. The Max Real Slice fits 14 to a baking pan or can be displayed as a 16" pizza pie and fits 12 to a pan.

Convection oven:
Bake at 375°F. Bake on parchment lined pan 12 to 15 minutes or until internal temperature reaches a minimum of 160°F.
Conventional oven:
Bake at 400°F. Bake on parchment lined pan 15 to 18 minutes or until internal temperature reaches a minimum of 160°F.

Place product on baking sheet as illustrated.

Ingredients
Crust: (Flour blend [whole wheat flour, enriched wheat flour {bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, soy flour], water, dextrose, baking powder [sodium bicarbonate, sodium aluminum sulfate, cornstarch, monocalcium phosphate, calcium sulfate], salt, yeast [yeast, starch, sorbitan monostearate, ascorbic acid], soybean oil, dough conditioners [wheat flour, salt, soy oil, L-cysteine, ascorbic acid, fungal enzyme], wheat gluten, calcium propionate). Sauce: (Water, tomato paste [not less than 28% NTSS], pizza seasoning [salt, sugar, spices, dehydrated onion, xanthan and guar gum, garlic powder, potassium sorbate, citric acid, tricalcium phosphate and soybean oil {prevent caking}], modified food starch). Shredded Mozzarella Cheese: (Pasteurized part skim milk, cheese cultures, salt, enzymes). Shredded Mozzarella Cheese Substitute: (Water, oil [soybean oil, partially hydrogenated soybean oil with citric acid], casein, milk protein concentrate, modified food starch, contains 2% or less of the following: sodium aluminum phosphate, salt, lactic acid, mozzarella cheese type flavor [cheese {milk, culture, rennet, salt}, milk solids, disodium phosphate], disodium phosphate, sorbic acid, nutrient blend [magnesium oxide, zinc oxide, calcium pantothenate, riboflavin and vitamin B-12], vitamin A palmitate). Pork Pizza Topping: (Sausage [ground pork {less than 24% fat}, water, textured soy protein {soy flour, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), and cyancobalamin (B12)}, seasoning {spices, monosodium glutamate, hydrolyzed soy protein, milk protein hydrolysate, garlic powder, paprika, TBHQ, BHT and citric acid as antioxidants, silicon dioxide (to prevent caking)}, salt, spices]). Releasing Agent: (Water, mono and diglycerides, polysorbate 60 and soy lecithin, acetic acid, citric acid, potassium sorbate, propyl gallate, sodium benzoate and polydimethylsiloxane). Cellulose gum. CONTAINS: MILK, WHEAT, AND SOY.
To order, contact your ConAgra Foods Culinary Products representative.